
Strawberry Matcha Latte
Organic Japanese Imported Matcha with Milk & Strawberries Coulis (500Ml)

Découvrez Daily Bingsu à Anvers, une adresse incontournable qui s'est imposée comme une véritable référence avec une note exceptionnelle de 4,6 sur 5 basée sur plus de 140 avis enthousiastes. Spécialisé dans le bingsu, ce dessert glacé coréen aussi beau que gourmand, ce restaurant vous invite à un voyage culinaire rafraîchissant et authentique. Commandez dès maintenant via Feedup.be et laissez-vous séduire par l'une des expériences sucrées les plus tendances d'Anvers.
DAILY BINGSU est un restaurant situé à Antwerp, noté 4.6/5 sur 142 avis. Carte de 39+ plats. Ticket moyen ~18-22€. Livraison via Feedup sans commission, prix carte respecté.
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Organic Japanese Imported Matcha with Milk & Strawberries Coulis (500Ml)

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A classic iced coffee made with fresh espresso and ice, cold water.

Rich espresso blended with cold milk and airy foam

Chilled chocolate milk served over ice and whipped cream

Premium Italian sparkling mineral water from San Pellegrino

Premium Italian still mineral water with a smooth taste

Buttery croffle with matcha, cream, and rich azuki red beans.

Crispy croffle topped with smooth cream, blueberry coulis, and fresh blueberries

A golden croffle layered with rich Dubai chocolate style. Contains: Pistachio sauce, pistachio nuts, crispy kunafa, and finished with homemade cream.

Golden croffle topped with creamy Speculoos spread and Speculoos crumble

Golden croffle with creamy topping, Oreo crumbs, and chocolate drizzle

Flaky croffle topped with smooth cream, tangy lemon curd, and light meringue

Golden croffle topped with smooth cream, caramel sauce, chocolate sauce, and caramelized popcorn

Buttery croffle topped with smooth cream, sweet condensed milk, roasted soybean (injeolmi) powder, and roasted almonds

Golden buttery croffle dusted with powdered sugar

Ube purple yam blended with coconut syrup and milk for a smooth, lightly sweet latte.

Steamed milk gently layered with espresso.

Rich espresso topped with steamed milk and thick foam

Smooth Japanese matcha whisked with steamed milk for a balanced, earthy latte

Hot steamed milk with Lotus Biscoff speculoos cream

Creamy latte made with roasted soybean powder for a warm, nutty taste.

Creamy latte made with ube, a naturally sweet purple yam with vanilla notes.

Warm, nutty black sesame blended with steamed milk for a rich, comforting latte.

Bold espresso diluted with hot water for a smooth black coffee

Smooth espresso topped with velvety steamed milk.

Strong, rich shot of freshly brewed espresso

Two shots of bold espresso for a stronger coffee hit

Black tea with sweet caramel notes, fruity black currant, and a hint of vanilla.

Creamy pistachio latte made with steamed milk and rich nutty flavor

Classic cappuccino blended with smooth Italian pistachio sauce